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List of advisors

Here is a list of professionals and entities that carry out advisory work in the agricultural, livestock and agri-food sector, indicating their sector of specialization, autonomous community and province.

Avatar Name Specialty field Scope of action Profile

MIGUEL ANGEL LOPEZ CARPIO

Advisor
Oficialmente reconocido/a
  • Cereal, oilseeds and protein crops
  • Horticultural
  • Woody
  • Citrus
  • Fruit trees (seed and stone)
  • Nuts
  • Olive grove
  • Apiarian
  • Bovine
  • Sheep and goats
  • Oils and fats
  • Beverage manufacturing
  • Meat industry
  • Preparation and preservation of fruits and vegetables
  • Animal feed products
  • Milk products
  • Animal feed
  • Farm management
  • Machinery
  • Irrigation
  • Floor
  • Animal health and welfare
  • Organic farming and agroecology
  • Biodiversity, nature, landscape and land management
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Energy, climate, environmental services and environment
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Short or alternative marketing channels
  • Competitiveness and new business models
  • Economics, financial and tax management
  • Hygiene, nutrition and food safety
  • Digitalization and innovation
  • Training, demonstration and advice
  • Social innovation
  • Young and new farmers
  • Rural challenges
Andalucía, Castilla - La Mancha, Murcia, Región de
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DOMINGO JOSE PEREZ HERNANDEZ

Advisor
Oficialmente reconocido/a
  • Horticultural
  • Preparation and preservation of fruits and vegetables
  • Fertilizers
  • Farm management
  • Plant health and phytosanitary products
  • Organic farming and agroecology
  • Biodiversity, nature, landscape and land management
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Energy, climate, environmental services and environment
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Hygiene, nutrition and food safety
  • Public policies, aid and subsidies
  • Digitalization and innovation
  • Training, demonstration and advice
  • Social innovation
Andalucía

Josefco viñolo crespo

Enza zaden
Advisor
Oficialmente reconocido/a
  • Horticultural
  • Genetic improvement
  • Organic farming and agroecology
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Public policies, aid and subsidies
  • Digitalization and innovation
  • Training, demonstration and advice
  • Investigation
  • Social innovation
  • Young and new farmers
  • Rural challenges
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BERNARDO SANCHEZ ALONSO

S.C.A.A. NUESTRA SEÑORA DEL CARMEN
Advisor
Oficialmente reconocido/a
  • Horticultural
  • Woody
  • Citrus
  • Fruit trees (seed and stone)
  • Olive grove
  • Oils and fats
  • Fertilizers
  • Farm management
  • Irrigation
  • Plant health and phytosanitary products
  • Floor
  • Organic farming and agroecology
  • Biodiversity, nature, landscape and land management
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Energy, climate, environmental services and environment
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Hygiene, nutrition and food safety
  • Public policies, aid and subsidies
Andalucía

EMMA MARTINEZ BLANQUEZ

Organization
Oficialmente reconocido/a
  • Cereal, oilseeds and protein crops
  • Woody
  • Nuts
  • Olive grove
  • Apiarian
  • Poultry
  • Bovine
  • Rabbit
  • Equine
  • Sheep and goats
  • Porcine
  • Floor
  • Organic farming and agroecology
  • Biodiversity, nature, landscape and land management
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Energy, climate, environmental services and environment
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Competitiveness and new business models
  • Economics, financial and tax management
  • Public policies, aid and subsidies
  • Digitalization and innovation
  • Training, demonstration and advice
  • Young and new farmers
  • Rural challenges
Andalucía
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José Francisco Rodriguez Fernandez

Agroiris SAT
Advisor
Oficialmente reconocido/a
  • Cereal, oilseeds and protein crops
  • Horticultural
  • Fruit trees (seed and stone)
  • Nuts
  • Olive grove
  • Subtropical
  • Vineyard
  • Oils and fats
  • Beverage manufacturing
  • Manufacture of other food products
  • Meat industry
  • Milling and starches
  • Bakery and pasta
  • Preparation and preservation of fruits and vegetables
  • Animal feed products
  • Milk products
  • Fertilizers
  • Farm management
  • Machinery
  • Genetic improvement
  • Irrigation
  • Plant health and phytosanitary products
  • Floor
  • Organic farming and agroecology
  • Biodiversity, nature, landscape and land management
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Energy, climate, environmental services and environment
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Agricultural diversification (agritourism, etc.)
  • Hygiene, nutrition and food safety
  • Public policies, aid and subsidies
  • Digitalization and innovation
  • Training, demonstration and advice
  • Investigation
  • Social innovation
  • Young and new farmers
  • Rural challenges
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José Manuel Torres Nieto

Advisor
Oficialmente reconocido/a
  • Horticultural
  • Fertilizers
  • Farm management
  • Irrigation
  • Plant health and phytosanitary products
  • Floor
  • Organic farming and agroecology
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Digitalization and innovation
  • Training, demonstration and advice
  • Investigation
Andalucía

Campus de Excelencia Internacional Agroalimentario

Organization
Oficialmente reconocido/a
  • Cereal, oilseeds and protein crops
  • Horticultural
  • Woody
  • Citrus
  • Fruit trees (seed and stone)
  • Nuts
  • Olive grove
  • Vineyard
  • Apiarian
  • Poultry
  • Bovine
  • Rabbit
  • Equine
  • Sheep and goats
  • Porcine
  • Oils and fats
  • Beverage manufacturing
  • Manufacture of other food products
  • Meat industry
  • Milling and starches
  • Bakery and pasta
  • Preparation and preservation of fruits and vegetables
  • Animal feed products
  • Milk products
  • Animal feed
  • Fertilizers
  • Farm management
  • Machinery
  • Genetic improvement
  • Irrigation
  • Plant health and phytosanitary products
  • Floor
  • Animal health and welfare
  • Organic farming and agroecology
  • Biodiversity, nature, landscape and land management
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Energy, climate, environmental services and environment
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Short or alternative marketing channels
  • Competitiveness and new business models
  • Agricultural diversification (agritourism, etc.)
  • Economics, financial and tax management
  • Hygiene, nutrition and food safety
  • Digitalization and innovation
  • Training, demonstration and advice
  • Investigation
  • Social innovation
  • Young and new farmers
  • Rural challenges
Andalucía
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rioben

Organization
  • Cereal, oilseeds and protein crops
  • Horticultural
  • Woody
  • Citrus
  • Fruit trees (seed and stone)
  • Nuts
  • Olive grove
  • Subtropical
  • Vineyard
  • Apiarian
  • Poultry
  • Bovine
  • Rabbit
  • Equine
  • Sheep and goats
  • Porcine
  • Oils and fats
  • Beverage manufacturing
  • Manufacture of other food products
  • Meat industry
  • Milling and starches
  • Bakery and pasta
  • Preparation and preservation of fruits and vegetables
  • Animal feed products
  • Milk products
  • Animal feed
  • Fertilizers
  • Farm management
  • Machinery
  • Genetic improvement
  • Irrigation
  • Plant health and phytosanitary products
  • Floor
  • Animal health and welfare
  • Organic farming and agroecology
  • Biodiversity, nature, landscape and land management
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Energy, climate, environmental services and environment
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Short or alternative marketing channels
  • Competitiveness and new business models
  • Agricultural diversification (agritourism, etc.)
  • Economics, financial and tax management
  • Hygiene, nutrition and food safety
  • Public policies, aid and subsidies
  • Digitalization and innovation
  • Training, demonstration and advice
  • Investigation
  • Social innovation
  • Young and new farmers
  • Rural challenges
  • Forestry uses
  • Climate change and mountains
  • Trade, traceability and differentiated forest quality
  • Conservation and biodiversity
  • Forest hydrology and the fight against desertification
  • Forest health
  • Silviculture and forest management
  • Bioenergy
  • Bioproducts and derivatives industry
  • Primary wood processing industry
  • Secondary wood processing industry
  • Cork industry
  • Paper industry
  • Valorization of other forest products, promoting the circular economy
Andalucía, Aragón, Asturias, Principado de, Balears, Illes, Canarias, Cantabria, Castilla y León, Castilla - La Mancha, Cataluña, Ceuta, Comunitat Valenciana, Extremadura, Galicia, Madrid, Comunidad de, Melilla, Murcia, Región de, Navarra, Comunidad Foral de, País Vasco, Rioja, La
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Instituto de la Grasa-CSIC

Organization
  • Cereal, oilseeds and protein crops
  • Horticultural
  • Fruit trees (seed and stone)
  • Nuts
  • Olive grove
  • Porcine
  • Oils and fats
  • Beverage manufacturing
  • Manufacture of other food products
  • Meat industry
  • Bakery and pasta
  • Preparation and preservation of fruits and vegetables
  • Milk products
  • Fertilizers
  • Genetic improvement
  • Floor
  • Organic farming and agroecology
  • Biodiversity, nature, landscape and land management
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Energy, climate, environmental services and environment
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Hygiene, nutrition and food safety
  • Public policies, aid and subsidies
  • Investigation
  • Bioenergy
  • Bioproducts and derivatives industry
  • Valorization of other forest products, promoting the circular economy
Andalucía
avatar

Miguel Angel Gómez

Advisor
  • Woody
  • Citrus
  • Fruit trees (seed and stone)
  • Nuts
  • Subtropical
  • Apiarian
  • Equine
  • Oils and fats
  • Manufacture of other food products
  • Bakery and pasta
  • Preparation and preservation of fruits and vegetables
  • Animal feed
  • Machinery
  • Genetic improvement
  • Plant health and phytosanitary products
  • Animal health and welfare
  • Organic farming and agroecology
  • Biodiversity, nature, landscape and land management
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Short or alternative marketing channels
  • Competitiveness and new business models
  • Agricultural diversification (agritourism, etc.)
  • Hygiene, nutrition and food safety
  • Training, demonstration and advice
  • Young and new farmers
  • Forestry uses
  • Climate change and mountains
  • Trade, traceability and differentiated forest quality
  • Forest hydrology and the fight against desertification
  • Forest health
  • Bioenergy
  • Valorization of other forest products, promoting the circular economy
Andalucía
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Edurne Azcona

Advisor
  • Horticultural
  • Subtropical
  • Fertilizers
  • Irrigation
  • Plant health and phytosanitary products
  • Floor
  • Organic farming and agroecology
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Hygiene, nutrition and food safety
  • Investigation
  • Young and new farmers
Andalucía

Fundación Jaén Agritech Ventures

Organization
  • Woody
  • Olive grove
  • Oils and fats
  • Manufacture of other food products
  • Fertilizers
  • Farm management
  • Machinery
  • Irrigation
  • Plant health and phytosanitary products
  • Floor
  • Organic farming and agroecology
  • Biodiversity, nature, landscape and land management
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Energy, climate, environmental services and environment
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Competitiveness and new business models
  • Agricultural diversification (agritourism, etc.)
  • Economics, financial and tax management
  • Hygiene, nutrition and food safety
  • Public policies, aid and subsidies
  • Digitalization and innovation
  • Training, demonstration and advice
  • Social innovation
  • Young and new farmers
  • Rural challenges
  • Bioenergy
  • Bioproducts and derivatives industry
  • Primary wood processing industry
  • Secondary wood processing industry
  • Cork industry
  • Paper industry
  • Valorization of other forest products, promoting the circular economy
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FATIMA MANZANO BOCANEGRA

Advisor
  • Cereal, oilseeds and protein crops
  • Woody
  • Nuts
  • Olive grove
  • Animal feed
  • Fertilizers
  • Farm management
  • Machinery
  • Genetic improvement
  • Irrigation
  • Plant health and phytosanitary products
  • Floor
  • Animal health and welfare
  • Organic farming and agroecology
  • Biodiversity, nature, landscape and land management
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Energy, climate, environmental services and environment
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Short or alternative marketing channels
  • Competitiveness and new business models
  • Agricultural diversification (agritourism, etc.)
  • Economics, financial and tax management
  • Hygiene, nutrition and food safety
  • Public policies, aid and subsidies
  • Digitalization and innovation
  • Training, demonstration and advice
  • Investigation
  • Social innovation
  • Young and new farmers
  • Rural challenges
Andalucía, Isla mayor

AQUAPONICS UNITED

Organization
  • Cereal, oilseeds and protein crops
  • Horticultural
  • Subtropical
  • Organic farming and agroecology
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Agricultural diversification (agritourism, etc.)
  • Hygiene, nutrition and food safety
  • Public policies, aid and subsidies
  • Digitalization and innovation
  • Training, demonstration and advice
  • Investigation
  • Social innovation
  • Young and new farmers
  • Rural challenges
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Antonio Gabriel Muñoz Acien

Advisor
  • Farm management
  • Plant health and phytosanitary products
  • Organic farming and agroecology
  • Biodiversity, nature, landscape and land management
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Economics, financial and tax management
  • Hygiene, nutrition and food safety
  • Training, demonstration and advice
  • Social innovation
Andalucía, El ejido
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Joaquin Poveda Valiente

Advisor
  • Horticultural
  • Woody
  • Citrus
  • Fruit trees (seed and stone)
  • Nuts
  • Olive grove
  • Subtropical
  • Oils and fats
  • Manufacture of other food products
  • Preparation and preservation of fruits and vegetables
  • Fertilizers
  • Irrigation
  • Plant health and phytosanitary products
  • Floor
  • Organic farming and agroecology
  • Biodiversity, nature, landscape and land management
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Energy, climate, environmental services and environment
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Short or alternative marketing channels
  • Competitiveness and new business models
  • Agricultural diversification (agritourism, etc.)
  • Economics, financial and tax management
  • Hygiene, nutrition and food safety
  • Public policies, aid and subsidies
  • Digitalization and innovation
  • Training, demonstration and advice
  • Investigation
  • Social innovation
  • Young and new farmers
  • Rural challenges
Andalucía, Castilla - La Mancha, Cataluña, Madrid, Comunidad de, Málaga
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Víctor Navarrete Barazas

Advisor
  • Horticultural
  • Animal feed
  • Fertilizers
  • Farm management
  • Machinery
  • Genetic improvement
  • Irrigation
  • Plant health and phytosanitary products
  • Floor
  • Animal health and welfare
  • Organic farming and agroecology
  • Biodiversity, nature, landscape and land management
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Energy, climate, environmental services and environment
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Short or alternative marketing channels
  • Competitiveness and new business models
  • Agricultural diversification (agritourism, etc.)
  • Economics, financial and tax management
  • Hygiene, nutrition and food safety
  • Public policies, aid and subsidies
  • Digitalization and innovation
  • Training, demonstration and advice
  • Investigation
  • Social innovation
  • Young and new farmers
  • Rural challenges
Andalucía

Juan Manuel Micheo Puig

Cooperativas agroalimentarias de Andalucía
Advisor
  • Cereal, oilseeds and protein crops
  • Woody
  • Nuts
  • Olive grove
  • Subtropical
  • Vineyard
  • Apiarian
  • Sheep and goats
  • Meat industry
  • Milk products
  • Animal feed
  • Farm management
  • Genetic improvement
  • Floor
  • Animal health and welfare
  • Organic farming and agroecology
  • Biodiversity, nature, landscape and land management
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Short or alternative marketing channels
  • Competitiveness and new business models
  • Agricultural diversification (agritourism, etc.)
  • Hygiene, nutrition and food safety
  • Public policies, aid and subsidies
  • Digitalization and innovation
  • Training, demonstration and advice
  • Investigation
  • Social innovation
  • Young and new farmers
  • Rural challenges
Andalucía, Málaga y su provincia

SERGIO JIMÉNEZ

AFE S.Coop.And.
Advisor
  • Horticultural
  • Fertilizers
  • Farm management
  • Machinery
  • Irrigation
  • Plant health and phytosanitary products
  • Floor
  • Organic farming and agroecology
  • Biodiversity, nature, landscape and land management
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Energy, climate, environmental services and environment
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Short or alternative marketing channels
  • Competitiveness and new business models
  • Agricultural diversification (agritourism, etc.)
  • Hygiene, nutrition and food safety
  • Public policies, aid and subsidies
  • Digitalization and innovation
  • Training, demonstration and advice
  • Investigation
  • Social innovation
  • Rural challenges
Andalucía