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MIGUEL ANGEL LOPEZ CARPIO
Advisor
Oficialmente reconocido/a
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- Cereal, oilseeds and protein crops
- Horticultural
- Woody
- Citrus
- Fruit trees (seed and stone)
- Nuts
- Olive grove
- Apiarian
- Bovine
- Sheep and goats
- Oils and fats
- Beverage manufacturing
- Meat industry
- Preparation and preservation of fruits and vegetables
- Animal feed products
- Milk products
- Animal feed
- Farm management
- Machinery
- Irrigation
- Floor
- Animal health and welfare
- Organic farming and agroecology
- Biodiversity, nature, landscape and land management
- Bioeconomy, circular economy, valorisation and management of by-products
- Energy, climate, environmental services and environment
- Differentiated quality, labelling, traceability and adaptation to consumer demands
- Short or alternative marketing channels
- Competitiveness and new business models
- Economics, financial and tax management
- Hygiene, nutrition and food safety
- Digitalization and innovation
- Training, demonstration and advice
- Social innovation
- Young and new farmers
- Rural challenges
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Andalucía, Castilla - La Mancha, Murcia, Región de |
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Campus de Excelencia Internacional Agroalimentario
Organization
Oficialmente reconocido/a
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- Cereal, oilseeds and protein crops
- Horticultural
- Woody
- Citrus
- Fruit trees (seed and stone)
- Nuts
- Olive grove
- Vineyard
- Apiarian
- Poultry
- Bovine
- Rabbit
- Equine
- Sheep and goats
- Porcine
- Oils and fats
- Beverage manufacturing
- Manufacture of other food products
- Meat industry
- Milling and starches
- Bakery and pasta
- Preparation and preservation of fruits and vegetables
- Animal feed products
- Milk products
- Animal feed
- Fertilizers
- Farm management
- Machinery
- Genetic improvement
- Irrigation
- Plant health and phytosanitary products
- Floor
- Animal health and welfare
- Organic farming and agroecology
- Biodiversity, nature, landscape and land management
- Bioeconomy, circular economy, valorisation and management of by-products
- Energy, climate, environmental services and environment
- Differentiated quality, labelling, traceability and adaptation to consumer demands
- Short or alternative marketing channels
- Competitiveness and new business models
- Agricultural diversification (agritourism, etc.)
- Economics, financial and tax management
- Hygiene, nutrition and food safety
- Digitalization and innovation
- Training, demonstration and advice
- Investigation
- Social innovation
- Young and new farmers
- Rural challenges
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Andalucía |
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rioben
Organization
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- Cereal, oilseeds and protein crops
- Horticultural
- Woody
- Citrus
- Fruit trees (seed and stone)
- Nuts
- Olive grove
- Subtropical
- Vineyard
- Apiarian
- Poultry
- Bovine
- Rabbit
- Equine
- Sheep and goats
- Porcine
- Oils and fats
- Beverage manufacturing
- Manufacture of other food products
- Meat industry
- Milling and starches
- Bakery and pasta
- Preparation and preservation of fruits and vegetables
- Animal feed products
- Milk products
- Animal feed
- Fertilizers
- Farm management
- Machinery
- Genetic improvement
- Irrigation
- Plant health and phytosanitary products
- Floor
- Animal health and welfare
- Organic farming and agroecology
- Biodiversity, nature, landscape and land management
- Bioeconomy, circular economy, valorisation and management of by-products
- Energy, climate, environmental services and environment
- Differentiated quality, labelling, traceability and adaptation to consumer demands
- Short or alternative marketing channels
- Competitiveness and new business models
- Agricultural diversification (agritourism, etc.)
- Economics, financial and tax management
- Hygiene, nutrition and food safety
- Public policies, aid and subsidies
- Digitalization and innovation
- Training, demonstration and advice
- Investigation
- Social innovation
- Young and new farmers
- Rural challenges
- Forestry uses
- Climate change and mountains
- Trade, traceability and differentiated forest quality
- Conservation and biodiversity
- Forest hydrology and the fight against desertification
- Forest health
- Silviculture and forest management
- Bioenergy
- Bioproducts and derivatives industry
- Primary wood processing industry
- Secondary wood processing industry
- Cork industry
- Paper industry
- Valorization of other forest products, promoting the circular economy
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Andalucía, Aragón, Asturias, Principado de, Balears, Illes, Canarias, Cantabria, Castilla y León, Castilla - La Mancha, Cataluña, Ceuta, Comunitat Valenciana, Extremadura, Galicia, Madrid, Comunidad de, Melilla, Murcia, Región de, Navarra, Comunidad Foral de, País Vasco, Rioja, La |
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Miguel Angel Gómez
Advisor
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- Woody
- Citrus
- Fruit trees (seed and stone)
- Nuts
- Subtropical
- Apiarian
- Equine
- Oils and fats
- Manufacture of other food products
- Bakery and pasta
- Preparation and preservation of fruits and vegetables
- Animal feed
- Machinery
- Genetic improvement
- Plant health and phytosanitary products
- Animal health and welfare
- Organic farming and agroecology
- Biodiversity, nature, landscape and land management
- Bioeconomy, circular economy, valorisation and management of by-products
- Differentiated quality, labelling, traceability and adaptation to consumer demands
- Short or alternative marketing channels
- Competitiveness and new business models
- Agricultural diversification (agritourism, etc.)
- Hygiene, nutrition and food safety
- Training, demonstration and advice
- Young and new farmers
- Forestry uses
- Climate change and mountains
- Trade, traceability and differentiated forest quality
- Forest hydrology and the fight against desertification
- Forest health
- Bioenergy
- Valorization of other forest products, promoting the circular economy
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Andalucía |
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FATIMA MANZANO BOCANEGRA
Advisor
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- Cereal, oilseeds and protein crops
- Woody
- Nuts
- Olive grove
- Animal feed
- Fertilizers
- Farm management
- Machinery
- Genetic improvement
- Irrigation
- Plant health and phytosanitary products
- Floor
- Animal health and welfare
- Organic farming and agroecology
- Biodiversity, nature, landscape and land management
- Bioeconomy, circular economy, valorisation and management of by-products
- Energy, climate, environmental services and environment
- Differentiated quality, labelling, traceability and adaptation to consumer demands
- Short or alternative marketing channels
- Competitiveness and new business models
- Agricultural diversification (agritourism, etc.)
- Economics, financial and tax management
- Hygiene, nutrition and food safety
- Public policies, aid and subsidies
- Digitalization and innovation
- Training, demonstration and advice
- Investigation
- Social innovation
- Young and new farmers
- Rural challenges
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Andalucía, Isla mayor |
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Asociación Interprofesional del Caracol de Crianza
Organization
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- Cereal, oilseeds and protein crops
- Horticultural
- Woody
- Citrus
- Fruit trees (seed and stone)
- Nuts
- Olive grove
- Subtropical
- Vineyard
- Apiarian
- Poultry
- Bovine
- Rabbit
- Equine
- Sheep and goats
- Porcine
- Oils and fats
- Beverage manufacturing
- Manufacture of other food products
- Meat industry
- Milling and starches
- Bakery and pasta
- Preparation and preservation of fruits and vegetables
- Animal feed products
- Milk products
- Animal feed
- Farm management
- Genetic improvement
- Animal health and welfare
- Organic farming and agroecology
- Differentiated quality, labelling, traceability and adaptation to consumer demands
- Short or alternative marketing channels
- Competitiveness and new business models
- Agricultural diversification (agritourism, etc.)
- Economics, financial and tax management
- Hygiene, nutrition and food safety
- Digitalization and innovation
- Training, demonstration and advice
- Investigation
- Social innovation
- Young and new farmers
- Rural challenges
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Víctor Navarrete Barazas
Advisor
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- Horticultural
- Animal feed
- Fertilizers
- Farm management
- Machinery
- Genetic improvement
- Irrigation
- Plant health and phytosanitary products
- Floor
- Animal health and welfare
- Organic farming and agroecology
- Biodiversity, nature, landscape and land management
- Bioeconomy, circular economy, valorisation and management of by-products
- Energy, climate, environmental services and environment
- Differentiated quality, labelling, traceability and adaptation to consumer demands
- Short or alternative marketing channels
- Competitiveness and new business models
- Agricultural diversification (agritourism, etc.)
- Economics, financial and tax management
- Hygiene, nutrition and food safety
- Public policies, aid and subsidies
- Digitalization and innovation
- Training, demonstration and advice
- Investigation
- Social innovation
- Young and new farmers
- Rural challenges
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Andalucía |
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Juan Manuel Micheo Puig
Cooperativas agroalimentarias de Andalucía
Advisor
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- Cereal, oilseeds and protein crops
- Woody
- Nuts
- Olive grove
- Subtropical
- Vineyard
- Apiarian
- Sheep and goats
- Meat industry
- Milk products
- Animal feed
- Farm management
- Genetic improvement
- Floor
- Animal health and welfare
- Organic farming and agroecology
- Biodiversity, nature, landscape and land management
- Bioeconomy, circular economy, valorisation and management of by-products
- Differentiated quality, labelling, traceability and adaptation to consumer demands
- Short or alternative marketing channels
- Competitiveness and new business models
- Agricultural diversification (agritourism, etc.)
- Hygiene, nutrition and food safety
- Public policies, aid and subsidies
- Digitalization and innovation
- Training, demonstration and advice
- Investigation
- Social innovation
- Young and new farmers
- Rural challenges
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Andalucía, Málaga y su provincia |
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EMILIO HOLGADO LIZAUR
Advisor
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- Olive grove
- Poultry
- Bovine
- Sheep and goats
- Porcine
- Animal feed
- Fertilizers
- Farm management
- Organic farming and agroecology
- Public policies, aid and subsidies
- Young and new farmers
- Forestry uses
- Climate change and mountains
- Trade, traceability and differentiated forest quality
- Conservation and biodiversity
- Forest hydrology and the fight against desertification
- Forest health
- Silviculture and forest management
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AGENCIA INDEPENDIENTE DE VERIFICACION Y CERTIFICACION VERYCER
Organization
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- Horticultural
- Apiarian
- Poultry
- Bovine
- Sheep and goats
- Porcine
- Oils and fats
- Beverage manufacturing
- Manufacture of other food products
- Meat industry
- Milling and starches
- Bakery and pasta
- Preparation and preservation of fruits and vegetables
- Animal feed products
- Milk products
- Animal feed
- Fertilizers
- Farm management
- Machinery
- Genetic improvement
- Irrigation
- Floor
- Animal health and welfare
- Organic farming and agroecology
- Biodiversity, nature, landscape and land management
- Bioeconomy, circular economy, valorisation and management of by-products
- Energy, climate, environmental services and environment
- Differentiated quality, labelling, traceability and adaptation to consumer demands
- Competitiveness and new business models
- Economics, financial and tax management
- Public policies, aid and subsidies
- Digitalization and innovation
- Training, demonstration and advice
- Investigation
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Cátedra Fertinagro-Biotech UHU
Organization
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- Citrus
- Olive grove
- Sheep and goats
- Oils and fats
- Meat industry
- Animal feed products
- Milk products
- Animal feed
- Fertilizers
- Irrigation
- Plant health and phytosanitary products
- Floor
- Animal health and welfare
- Organic farming and agroecology
- Bioeconomy, circular economy, valorisation and management of by-products
- Hygiene, nutrition and food safety
- Investigation
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Andalucía |
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Pedro Robledo Rodríguez
ROCAMPO AGRI. AQUA SMART
Advisor
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- Cereal, oilseeds and protein crops
- Horticultural
- Woody
- Citrus
- Fruit trees (seed and stone)
- Nuts
- Olive grove
- Subtropical
- Vineyard
- Animal feed
- Fertilizers
- Farm management
- Genetic improvement
- Irrigation
- Plant health and phytosanitary products
- Floor
- Animal health and welfare
- Organic farming and agroecology
- Biodiversity, nature, landscape and land management
- Bioeconomy, circular economy, valorisation and management of by-products
- Energy, climate, environmental services and environment
- Differentiated quality, labelling, traceability and adaptation to consumer demands
- Short or alternative marketing channels
- Competitiveness and new business models
- Agricultural diversification (agritourism, etc.)
- Hygiene, nutrition and food safety
- Public policies, aid and subsidies
- Digitalization and innovation
- Training, demonstration and advice
- Investigation
- Social innovation
- Young and new farmers
- Rural challenges
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Francisco Palomino Robles
Advisor
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- Cereal, oilseeds and protein crops
- Horticultural
- Woody
- Citrus
- Fruit trees (seed and stone)
- Nuts
- Olive grove
- Subtropical
- Vineyard
- Apiarian
- Poultry
- Bovine
- Rabbit
- Equine
- Sheep and goats
- Porcine
- Oils and fats
- Beverage manufacturing
- Manufacture of other food products
- Meat industry
- Milling and starches
- Bakery and pasta
- Preparation and preservation of fruits and vegetables
- Animal feed products
- Milk products
- Animal feed
- Fertilizers
- Farm management
- Machinery
- Genetic improvement
- Irrigation
- Plant health and phytosanitary products
- Floor
- Animal health and welfare
- Organic farming and agroecology
- Biodiversity, nature, landscape and land management
- Bioeconomy, circular economy, valorisation and management of by-products
- Energy, climate, environmental services and environment
- Differentiated quality, labelling, traceability and adaptation to consumer demands
- Short or alternative marketing channels
- Competitiveness and new business models
- Agricultural diversification (agritourism, etc.)
- Economics, financial and tax management
- Hygiene, nutrition and food safety
- Public policies, aid and subsidies
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Andalucía, Aragón, Ceuta, Murcia, Región de |
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Francisco Javier Lozano Olivencia
Advisor
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- Woody
- Fruit trees (seed and stone)
- Nuts
- Olive grove
- Sheep and goats
- Animal feed
- Fertilizers
- Farm management
- Machinery
- Genetic improvement
- Irrigation
- Plant health and phytosanitary products
- Floor
- Animal health and welfare
- Organic farming and agroecology
- Biodiversity, nature, landscape and land management
- Bioeconomy, circular economy, valorisation and management of by-products
- Energy, climate, environmental services and environment
- Digitalization and innovation
- Training, demonstration and advice
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Andalucía |
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Jose Manuel Delgado Fernández
CAAE
Advisor
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- Cereal, oilseeds and protein crops
- Horticultural
- Woody
- Citrus
- Fruit trees (seed and stone)
- Nuts
- Olive grove
- Subtropical
- Vineyard
- Apiarian
- Poultry
- Bovine
- Rabbit
- Equine
- Sheep and goats
- Porcine
- Oils and fats
- Beverage manufacturing
- Manufacture of other food products
- Meat industry
- Milling and starches
- Bakery and pasta
- Preparation and preservation of fruits and vegetables
- Animal feed products
- Milk products
- Animal feed
- Fertilizers
- Farm management
- Machinery
- Irrigation
- Plant health and phytosanitary products
- Floor
- Animal health and welfare
- Organic farming and agroecology
- Differentiated quality, labelling, traceability and adaptation to consumer demands
- Short or alternative marketing channels
- Agricultural diversification (agritourism, etc.)
- Hygiene, nutrition and food safety
- Public policies, aid and subsidies
- Training, demonstration and advice
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Andalucía, Castilla y León, Castilla - La Mancha |
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Asociación Española de Criadores de Ganado vacuno autóctono de raza Asturiana de los Valles
Organization
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- Bovine
- Meat industry
- Animal feed
- Farm management
- Genetic improvement
- Animal health and welfare
- Biodiversity, nature, landscape and land management
- Differentiated quality, labelling, traceability and adaptation to consumer demands
- Short or alternative marketing channels
- Public policies, aid and subsidies
- Digitalization and innovation
- Training, demonstration and advice
- Investigation
- Young and new farmers
- Rural challenges
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Antonio López de Coca
Advisor
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- Cereal, oilseeds and protein crops
- Horticultural
- Woody
- Citrus
- Fruit trees (seed and stone)
- Nuts
- Olive grove
- Subtropical
- Vineyard
- Apiarian
- Poultry
- Bovine
- Rabbit
- Equine
- Sheep and goats
- Porcine
- Oils and fats
- Beverage manufacturing
- Manufacture of other food products
- Meat industry
- Milling and starches
- Bakery and pasta
- Preparation and preservation of fruits and vegetables
- Animal feed products
- Animal feed
- Fertilizers
- Farm management
- Machinery
- Genetic improvement
- Irrigation
- Plant health and phytosanitary products
- Floor
- Animal health and welfare
- Organic farming and agroecology
- Biodiversity, nature, landscape and land management
- Bioeconomy, circular economy, valorisation and management of by-products
- Energy, climate, environmental services and environment
- Differentiated quality, labelling, traceability and adaptation to consumer demands
- Short or alternative marketing channels
- Competitiveness and new business models
- Agricultural diversification (agritourism, etc.)
- Economics, financial and tax management
- Hygiene, nutrition and food safety
- Public policies, aid and subsidies
- Digitalization and innovation
- Training, demonstration and advice
- Investigation
- Social innovation
- Young and new farmers
- Rural challenges
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Andalucía |
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José Manuel Muñoz Fernández
COVAP
Advisor
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- Cereal, oilseeds and protein crops
- Animal feed products
- Animal feed
- Fertilizers
- Farm management
- Plant health and phytosanitary products
- Floor
- Organic farming and agroecology
- Biodiversity, nature, landscape and land management
- Digitalization and innovation
- Training, demonstration and advice
- Investigation
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Andalucía, Castilla - La Mancha, Extremadura |
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