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This publication is a compilation of Operational Groups and Innovative Projects in animal health in Spain.
This compilation includes projects considered good practices, due to their possibility of being replicated and for making good use of the funds received, through the different measures of the autonomous Rural Development Programmes (RDP). It includes projects from several autonomous communities and several measures.
The report summarizes the first funding period (2014-2022) of the European Innovation Partnership for Agricultural Productivity and Sustainability (EIP-Agri) operational groups, implemented at supra-autonomous level in Spain.
Articles on the recovery of the sector, progress in the sector towards sustainability, the pig industry, and the wine sector.
Document explaining the model of the comprehensive management system for pig farms.
Document that responds to the commitment established in said agreement to develop a standardized work procedure for the slaughter of pigs on farms that includes a review of the reasons that make it advisable to practice euthanasia on animals; management strategies to reduce the need for said practice; systems for stunning and slaughtering pigs on farms and recommendations to producers on said m
Document on the management of pig farms to prevent tail biting.
Development and implementation of technologies and innovations in surveillance in pigs and cattle (extrapolable to other species) to monitor changes in different parameters for the control of diseases in livestock.
Reducing the use of antibiotics on pig farms and companies by developing a digital platform to compare consumption based on health risks and biosecurity.
Increase the economic sustainability of extensive livestock farms dedicated to the production of meat labelled under the 100% Iberian Native Breed seal.
Overabundance and innovation in biosecurity and wild boar control to prevent African swine fever.
The innovative project aims to implement MTDs to control emissions from the storage of slurry and its application in crops, revaluing manure as biogas and promoting the circular economy of the agricultural sector.
Develop a quality standard for production processes and the minimum characteristics that must be met by the doses produced by artificial insemination centres for pigs in Spain.
