Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

INTERREG-SUDOE Dairital Project: Development of sustainable production systems in the traditional dairy sector of the SUDOE area

Bovino, Ovino y caprino, Productos lácteos, Bioeconomía, economía circular, valorización y gestión de subproductos, Digitalización e innovación, Retos rurales

Aristeo Operational Group, Andalusian cheeses 4.0

Calidad alimentaria / procesado y nutrición, Cadena de suministro, comercialización y consumo, productos lácteos, Canales cortos o alternativos de comercialización, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Competitividad y nuevos modelos de negocio, Digitalización e innovación

ORLEAnS Operational Group: Recovery of dairy waste through the development of bioactive packaging

Ovino y caprino, productos lácteos, Digitalization and innovation, Bioeconomía, economía circular, valorización y gestión de subproductos, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Competitiveness and new business models

SMART GAZTA Project: Intelligent digitalization of process management in small Idiazabal DOP cheese factories, from user experience to integration with stakeholders in the food ecosystem sector

Canales cortos o alternativos de comercialización, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Digitalización e innovación, productos lácteos, Ovino y caprino

SMART GOAT Operational Group: Computer applications for the analysis of production and quality indicators of goat milk

Caprino, Digitalización e innovación, Gestión de explotaciones, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Productos lácteos, Higiene, nutrición y seguridad alimentaria

Operational Group: Milk 4.0. Towards accelerating digital adoption throughout the Galician dairy chain

Ganadería, Técnicas De Producción, Mejora Productividad/Procesos / Incremento Del Valor Añadido, Gestión de explotaciones, Digitalización E Innovación De Producción/Productos, Ganadería De Precisión-Nuevas Tecnologías Aplicadas A La Ganadería, Grupo operativo, Competitividad y nuevos modelos de negocio, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Digitalización e innovación, productos lácteos

Operational Group: Identification and quantification of dairy components used in the manufacture of mixed cheeses

agri-food industries, Food safety, Fraude, Operational group, Técnica Cuantificación, Nuevas Tecnologías (Biochips), Hygiene, nutrition and food safety, Digitalization and innovation, Farm Management, dairy products, bovinas, Ovino y caprino

PSEUDOMONAS OUT Operational Group: Digital and technological innovation in goat milk cheese factories to eliminate and/or reduce production losses and design new products from by-products of the cheese industry.

Calidad alimentaria / procesado y nutrición, Residuos, Ganadería y bienestar animal, productos lácteos, Higiene, nutrición y seguridad alimentaria, Digitalización e innovación, Competitividad y nuevos modelos de negocio

H2020 R4D Project: Resilience for Dairy

Agricultural Sciences, Animal and dairy science, lácteos, dairy products, Social sciences, Sociology, demografía, Censo, Census, Natural sciences, Biological sciences, Ecology, Ecosystems, Ecosystems, Redes temáticas que recopilan conocimientos listos para la práctica., Agricultural Sciences, Animal and dairy science, dairy products, dairy products, Social sciences, Sociology, demography, Census, Census, Natural sciences, Biological sciences, Ecology, Ecosystems, Ecosystems, Digitalización e innovación, Investigación, Training, demonstration and advice, Animal health and welfare, Gestión de explotación, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, productos lácteos, bovinas

HORIZON EUROPA DELICIOUS Project: Improvements in the flavor, aroma, and texture of plant-based dairy products using microbial fermentation products.

Ciencias agrícolas, Ciencia animal y láctea, lácteos, dairy products, Ciencias médicas y de la salud, Ciencias de la salud, nutrición, nutrition, Natural sciences, Biological sciences, microbiology, microbiology, Agricultural Sciences, Biotecnología agrícola, Biomasa, biomass, Engineering and technology, Industrial biotechnology, Bioprocessing technologies, Fermentation, Fermentation, Differentiated quality, labeling, traceability and adaptation to consumer demands, Digitalization and innovation, productos lácteos

H2020 CATTLECHAIN 4.0 Project: Improving agricultural productivity and ensuring livestock traceability and welfare with blockchain

Natural sciences, Ciencias informáticas y de la información, internet, Internet de las cosas, Internet of Things, Agricultural Sciences, Ciencia animal y láctea, lácteos, dairy products, Natural sciences, Computer and Information Sciences, Seguridad informática, criptografía, cryptography, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Agriculture, Agricultural Sciences, Animal and dairy science, Animales domésticos, Cría de animales, ganaderia, Vía Rápida hacia la Innovación (FTI), Natural sciences, Computer and Information Sciences, Internet, Internet of Things, Internet of Things, Agricultural Sciences, Animal and dairy science, dairy products, dairy products, Natural sciences, Computer and Information Sciences, Computer security, cryptography, cryptography, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Agriculture, Agricultural Sciences, Animal and dairy science, Domestic animals, Animal breeding, cattle raising, Digitalization and innovation, Young and new farmers, productos lácteos, bovinas

H2020 GALIRUMI Project: Galileo-assisted robot to combat the Rumex obtusifolius weed and increase the profitability and sustainability of dairy farming

Ingeniería y tecnología, Ingeniería mecánica, Ingeniería de vehículos, ingeniería de automoción, vehículos autónomos, autonomous vehicles, Ciencias agrícolas, Agricultura, silvicultura y pesca, Agricultura, Agronomía, Protección vegetal, Protección de plantas, Engineering and technology, Ingeniería eléctrica, ingeniería electrónica, ingeniería de la información, Ingeniería electrónica, sistemas de control, control systems, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Agricultura sostenible, sustainable agriculture, Agricultural Sciences, Ciencia animal y láctea, lácteos, dairy products, Aplicaciones EGNSS que fomentan la resiliencia social y protegen el medio ambiente, Engineering and technology, Mechanical Engineering, Vehicle engineering, automotive engineering, autonomous vehicles, autonomous vehicles, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Agronomy, Plant protection, plant protection, Engineering and technology, Electrical engineering, electronic engineering, information engineering, Electronic engineering, control systems, control systems, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, sustainable agriculture, sustainable agriculture, Agricultural Sciences, Animal and dairy science, dairy products, dairy products, Digitalización e innovación, Energía, clima, servicios ambientales y medio ambiente, productos lácteos, bovinas

BOVINOLIVE Operational Group: Sustainable production of beef and milk through the biocircular use of olive oil by-products

Agricultural production system, Management of waste, by-products and debris, Agricultural practices, Calidad alimentaria / procesado y nutrición, Supply chain, marketing and consumption, olive grove, bovinas, dairy products, industria cárnica, Farm Management, Bioeconomy, circular economy, valorization and management of by-products, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Digitalization and innovation

Resilience Cloud for Goat (RC4GOAT) Operational Group: Improving the Resilience of the Andalusian Dairy Goat through the Creation of a Federated Data Cloud Platform

Prácticas agropecuarias, Ganadería y bienestar animal, Ovino y caprino, productos lácteos, Gestión de explotaciones, Sanidad y bienestar animal, Competitividad y nuevos modelos de negocio, Digitalización e innovación

HEALTH4GOAT Operational Group: Development of an AI tool to monitor the use of natural therapeutic alternatives to optimize goat dairy production in Andalusia

Agricultural practices, Livestock and animal welfare, Maquinaria y equipamiento agrícola, Calidad alimentaria / procesado y nutrición, sheep and goats, dairy products, Animal health and welfare, maquinarias, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Digitalization and innovation

QUETUR Operational Group: Innovation and tourism training tools for the cheese sector

industrias agroalimentarias, Etiquetado / Adaptación A Demandas Consumidor, Calidad diferenciada, Etiquetado, Calidad Diferenciada (Dop, Igp,Etc.), Marketing Y Etiquetado / Estudios De Mercado / Envasado / Difusión / Publicidad, Operational group, Innovación, Comercialización, Calidad, Differentiated quality, labeling, traceability and adaptation to consumer demands, Digitalization and innovation, Short or alternative marketing channels, dairy products

CLIMALACT Operational Group: Development of sustainability protocols and indicators for the “climalact” brand

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, bovine, industria lechera, Gesstión de explotaciones, Short or alternative marketing channels, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, Digitalization and innovation, GO CLIMALACT

INMUNOGEN Operational Group: Integration of immunocompetence marker-assisted genetic selection into dairy and beef cattle selection programs

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, bovinas, industria lechera, leche, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Sanidad y bienestar animal, Digitalización e innovación, razas autóctonas, GO INMUNOGEN

NOVISCAN Operational Group: Innovative strategies for efficient rearing management

Cattle raising, genetic improvement, Genetic Improvement / Conservation of Native Breeds, Operational group, Nuevas Tecnologías (Indicadores Ecográficos), Selección Genotipos, Digitalization and innovation, productos lácteos, bovine

HORIZON EUROPE UNIVERSWATER Project: Universal interoperable platform for sustainable agricultural water management

Agricultural Sciences, Ciencia animal y láctea, lácteos, dairy products, Engineering and technology, Electrical engineering, electronic engineering, information engineering, Electronic engineering, sensors, sensors, Digitalization and innovation, Investigation, productos lácteos

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Compilation dossiers

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