Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

PREVPA Operational Group: Overabundance: Innovation in biosecurity and wild boar control to prevent African swine fever

Porcino, Sanidad y bienestar animal, Sanidad vegetal y fitosanitarios, Formación, demostración y asesoramiento

IBERCHAIN Operational Group: Implementation of blockchain technology in the value chain of meat labeled as 100% native Iberian breed.

Porcino, Digitalization and innovation, Sanidad y bienestar animal, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Competitividad y nuevos modelos de negocio, Farm Management

REDaPORC Operational Group: Digital platform for the comparative assessment of antibiotic consumption levels in pig farms

Porcine, Digitalization and innovation, Animal health and welfare, Training, demonstration and advice

IMECO Operational Group: Implementation of BAT for emissions control in slurry management and treatment

Porcino, Digitalización e innovación, Bioeconomy, circular economy, valorization and management of by-products, Agricultura ecológica y agroecología, Formación, demostración y asesoramiento

COMETA-P Operational Group: Combination of BAT to assess the reduction of ammonia (NH3) emissions into the atmosphere from pig farms

Porcino, Cattle raising, climate change, Actions against climate change, Caring for the environment, Proteger y/o restaurar la biodiversidad y los servicios ecosistémicos dentro de los sistemas agrarios y forestales

PEGGYPRO Operational Group: Assessment of sow microbiota as a strategy for preventing reproductive pathology to improve the health and sustainability of Aragonese pig farms

Porcine, Animal welfare, Sanidad y bienestar animal, Cattle raising, Caring for the environment, Responder a las preocupaciones de los ciudadanos en materia de calidad alimentaria y sanitaria, Reducing the use of antimicrobials in farm animals and aquaculture, Improve animal welfare

ANPSTAND Operational Group: Innovative CONV-19 Project Development of a national quality standard for artificial insemination centers for pigs

Porcino, Digitalización e innovación, Mejora genética, Investigación

VIGIASAN Operational Group: Use of technologies to assess the health, well-being and productivity of livestock

Porcino, bovine, Digitalization and innovation, Animal health and welfare, Farm Management

GHG REDUCTION Operational Group: Reduction of greenhouse gases in the pork sector

Ganadería, Técnicas De Producción, Buenas Prácticas/Cambio Climático/Medio Ambiente, Buenas Prácticas Medioambientales, Sostenibles, Cc, Reducción Huella De Carbono, Grupo operativo, GEI, Farm Management, Energy, climate, environmental services and environment, Formación, demostración y asesoramiento, Porcino

HAZ-IBÉRICO Operational Group: Implementation of the Product Environmental Footprint (PEF) and the enhancement of the environmental, social and economic benefits of the Iberian pig

Ganadería, Técnicas De Producción, Buenas Prácticas/Cambio Climático/Medio Ambiente, Buenas Prácticas Medioambientales, Sostenibles, Cc, Reducción Huella De Carbono, Operational group, Economía Circular, Ma, Farm Management, Energía, clima, servicios ambientales y medio ambiente, Formación, demostración y asesoramiento, irrigation, Bioeconomy, circular economy, valorization and management of by-products, Porcino

ECO.CIRCULAR Operational Group: Treatment of slurry using humification accelerators and gelling agents for agricultural applications

Cattle raising, Otros medios de producción, Bioeconomía/Economía Circular/Proximidad, Gestión De Residuos Y Subproductos / Economía Circular / Bioeconomía, Operational group, Farm Management, irrigation, Bioeconomy, circular economy, valorization and management of by-products, Porcino

PURINES 4.0 Operational Group: Purines 4.0 contribution record and monitoring of crop utilization

Cattle raising, Other means of production, Fertilizantes, Bioeconomy/Circular Economy/Proximity, Waste and By-Product Management / Circular Economy / Bioeconomy, Operational group, Purines, 4.0, Software, Tics, Fertilizantes, Ma, Farm Management, Energy, climate, environmental services and environment, irrigation, Bioeconomy, circular economy, valorization and management of by-products, Digitalization and innovation, Porcine

Biokm0 Operational Group: Nutrient recovery and reuse in local crops for the development of the circular bioeconomy in local communities

Cattle raising, Other means of production, fertilizers, Bioeconomy/Circular Economy/Proximity, Waste and By-Product Management / Circular Economy / Bioeconomy, Operational group, Bioeconomía, Fertilizante, Nuevas Tecnologías, Farm Management, Digitalization and innovation, irrigation, Bioeconomy, circular economy, valorization and management of by-products, Porcino, bovinas

Operational Group: Mechanisms for innovation in farm management

Agricultura, Gestión Explotaciones, Farm Management, Mejora En La Gestión De Explotaciones, Operational group, Porcine

Sustainable Management of Agri-Food Waste Operational Group: Energy Recovery of Slurry and Vinasse to Generate Energy and Biofertilizers

Gestión de residuos, subproductos y desechos, Gestión energética, Gestión del agua, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Vineyard, Porcine, Purines

ECOPORCNICUS Operational Group: Emission control in slurry management using satellite data. Application to the working environment of a slurry management center.

Cambio climático (incluida la reducción, adaptación y mitigación de GEI, y otros problemas relacionados con el aire), ganaderia, Acciones contra el cambio climático, Cuidado del medio ambiente, Mejora de la gestión de los recursos naturales utilizados por la agricultura, como el agua, el suelo y el aire, Protección y/o restauración de la biodiversidad y los servicios ecosistémicos en los sistemas agrarios y forestales, Porcine, Energía, clima, servicios ambientales y medio ambiente, Suelo, Biodiversidad, naturaleza, paisaje y gestión de tierras, Digitalización e innovación, Bioeconomy, circular economy, valorization and management of by-products

PURIBIOTIC Operational Group: Characterization of the antibiotic resistance profile in the microbiota of slurry for environmental protection

Economía circular, incluidos residuos, subproductos y residuos, Sanidad y bienestar animal, cattle raising, Actions against climate change, Caring for the environment, Improving the management of natural resources used by agriculture, such as water, soil and air, Reducción del uso de antimicrobianos en animales de granja y en acuicultura, Porcine, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, I usually

BLOOD4GOODS Operational Group: Obtaining high added value products from slaughterhouse residual blood as a sustainable and low-cost management alternative.

Horticultura al aire libre y cultivos leñosos (incl. viticultura, olivos, frutales, ornamentales), Dinamizar zonas rurales, Garantizar un ingreso viable, Aumento de la competitividad, Reequilibrar el poder en la cadena alimentaria, Acciones de Cambio Climático, Cuidado del medio ambiente, Preservación de paisajes y biodiversidad, Apoyar al relevo generacional, Recuperación de la superficie agrícola, bajo características paisajísticas de alta diversidad, Lograr la neutralidad climática, Bioeconomía, economía circular, valorización y gestión de subproductos, Energía, clima, servicios ambientales y medio ambiente, bovinas, Porcino, Fabricación de otros productos alimenticios, industria cárnica, GO BLOOD4GOODS

FOTOPUR Operational Group: Photovoltaic energy utilization system and emission reduction from the surface of slurry lagoons in pig farms

Horticultura al aire libre y cultivos leñosos (incl. viticultura, olivos, frutales, ornamentales), Dinamizar zonas rurales, Garantizar un ingreso viable, Aumento de la competitividad, Reequilibrar el poder en la cadena alimentaria, Acciones de Cambio Climático, Cuidado del medio ambiente, Preservación de paisajes y biodiversidad, Apoyar al relevo generacional, Recuperación de la superficie agrícola, bajo características paisajísticas de alta diversidad, Lograr la neutralidad climática, Porcino, Bioeconomía, economía circular, valorización y gestión de subproductos, Energía, clima, servicios ambientales y medio ambiente, GO FOTOPUR

IBERVAL Operational Group: Comprehensive valorization of Iberian pork co-products and by-products

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Porcino, Cerdo Ibérico, Calidad diferenciada, etiquetado, trazabilidad y adatación a las demandas del consumidor, industria cárnica, Energía, clima, servicios ambientales y medio ambiente, Economía, gestión financiera y fiscal, Bioeconomía, economía circular, valorización y gestión de subproductos, GO IBERVAL

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Compilation dossiers

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