Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

AGROALNEXT Project: Improving the resilience and sustainability of Valencian tomatoes

Sanidad vegetal y fitosanitarios, Mejora genética, horticolas

AGROALNEXT Project: Vegetable viruses: integrated management strategies, analysis of their impact on virus epidemiology and resilience

Plant health and phytosanitary products, Investigation, vegetables

AGROALNEXT Project: Control of microbiological risks associated with sustainable systems for the production and processing of plant-based foods

Sanidad vegetal y fitosanitarios, Higiene, nutrición y seguridad alimentaria, Preparación y conservación de frutas y hortalizas, horticolas

AGROALNEXT Project: Integrated eriophyid management systems based on botanical extracts

Sanidad vegetal y fitosanitarios, Energy, climate, environmental services and environment, Agricultura ecológica y agroecología, Aceites y grasas, vegetables

AGROALNEXT Project: Plant biofactories as biostimulants for agricultural production adapted to climate change

Plant health and phytosanitary products, Energy, climate, environmental services and environment, Organic farming and agroecology, genetic improvement, vegetables

AGROALNEXT APPLE-BEST Project: Transfer and innovation with apple varieties adapted to climate change

Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, genetic improvement, Sanidad vegetal y fitosanitarios, Formación, demostración y asesoramiento, Energy, climate, environmental services and environment, Digitalization and innovation, Fabricación de bebidas, Frutales (pepita y hueso)

AGROALNEXT Project: Determination and monitoring of the mealybug pest in fruit trees (orange and persimmon trees) using satellite

Digitalización e innovación, Sanidad vegetal y fitosanitarios, citrus

AGROALNEXT Project: Development of innovative biopesticides against fungal diseases of the vine

Plant health and phytosanitary products, Organic farming and agroecology, Viñedo, leñosos

INTERREG-SUDOE Viti-valmo Project: Valorization of local organic waste to achieve resilient viticulture

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