Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

Biodiversity Foundation Project: REDconect@ BIO

Organic farming and agroecology, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands, Training, demonstration and advice

Biodiversity Foundation Project: New employment opportunities in eco-gastronomic restoration

Organic farming and agroecology, Differentiated quality, labeling, traceability and adaptation to consumer demands, Higiene, nutrición y seguridad alimentaria, Training, demonstration and advice

Biodiversity Foundation Project: The transition to eco-gastronomic restoration as a tool for job creation

Organic farming and agroecology, Diversificación agraria (agroturismo, etc), Training, demonstration and advice

Biodiversity Foundation Project for Self-Employed+Greens: Improving the training of the self-employed group and their adaptation to the shift toward a sustainable economy

Training, demonstration and advice, Energy, climate, environmental services and environment, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products

Biodiversity Foundation Project: Sustainable production of aromatic and medicinal plants

Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Agricultural diversification (agrotourism, etc.), Training, demonstration and advice

Biodiversity Foundation Project: AGRO-TIC

Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Diversificación agraria (agroturismo, etc), Training, demonstration and advice

Biodiversity Foundation Project: Form and Employ RURAL

Training, demonstration and advice, Organic farming and agroecology, Digitalization and innovation, leñosos, Viñedo

Biodiversity Foundation Project: AUTOCTONOUS

Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Short or alternative marketing channels, Training, demonstration and advice

Biodiversity Foundation Project: Improving professional skills for sustainable business development

Training, demonstration and advice, Competitiveness and new business models, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment

Biodiversity Foundation Project: Green Innovation and Intrapreneurship Program

Digitalization and innovation, Competitiveness and new business models, Training, demonstration and advice

Biodiversity Foundation Project: ODinn

Digitalization and innovation, Competitiveness and new business models, Training, demonstration and advice, Energy, climate, environmental services and environment

Biodiversity Foundation Project: Training and innovation activities for sustainable agriculture

Training, demonstration and advice, Digitalization and innovation, Biodiversidad, naturaleza, paisaje y gestión de tierras, Gestión de explotaciones

Biodiversity Foundation Project: Employment Pathways

Jóvenes y nuevos agricultores, Energía, clima, servicios ambientales y medio ambiente, Innovación social, Formación, demostración y asesoramiento

Biodiversity Foundation Project: GO GREEN

Competitiveness and new business models, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Training, demonstration and advice

Biodiversity Foundation Project: (R)HUB Rural Rural Entrepreneurship Network Program

Competitiveness and new business models, Rural challenges, Agricultural diversification (agrotourism, etc.), Training, demonstration and advice

Biodiversity Foundation Project: AgroEcoInnova-Training

Organic farming and agroecology, Differentiated quality, labeling, traceability and adaptation to consumer demands, Short or alternative marketing channels, Training, demonstration and advice, Social innovation

Biodiversity Foundation Project: Production and Processing of Organic Milk in Galicia and Asturias

Organic farming and agroecology, Training, demonstration and advice, Differentiated quality, labeling, traceability and adaptation to consumer demands, dairy products

Biodiversity Foundation Project: Sustainability Expert in the Company

Canales cortos o alternativos de comercialización, Bioeconomía, economía circular, valorización y gestión de subproductos, Energía, clima, servicios ambientales y medio ambiente, Formación, demostración y asesoramiento

Biodiversity Foundation Project: Green revitalization of fruit and vegetable farming in the municipalities of Cuntis and Fuentes de Ebro

Differentiated quality, labeling, traceability and adaptation to consumer demands, Training, demonstration and advice, Rural challenges, horticolas

Biodiversity Foundation Project: Promoting sustainable entrepreneurship in the Spanish-Portuguese rural environment

Rural challenges, Social innovation, Competitiveness and new business models, Energy, climate, environmental services and environment, Training, demonstration and advice

Compilations dossiers

Compilation dossiers

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