Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

LIFE Project: LIFE-3E - Environment-Energy-Economy

Bioeconomía, economía circular, valorización y gestión de subproductos, RegadÍo, Energía, clima, servicios ambientales y medio ambiente

LIFE Project: Cost-effective CO2 capture, hydrogenation, and conversion into fuel in energy-intensive industries

Suelo, Energía, clima, servicios ambientales y medio ambiente, Bioeconomía, economía circular, valorización y gestión de subproductos, Energy, climate, environmental services and environment, Bioeconomy, circular economy, valorization and management of by-products, Digitalización e innovación, I usually, Energy, climate, environmental services and environment, I usually, Energy, climate, environmental services and environment, Bioeconomy, circular economy, valorization and management of by-products, Digitalization and innovation

LIFE Project: Safe water reuse in Managed Aquifer Recharge: an innovative solution combining physical, digital, and governance aspects

Bioeconomía, economía circular, valorización y gestión de subproductos, RegadÍo, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Energía, clima, servicios ambientales y medio ambiente, Energy, climate, environmental services and environment, irrigation, irrigation, Differentiated quality, labeling, traceability and adaptation to consumer demands, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Bioeconomy, circular economy, valorization and management of by-products, irrigation, Differentiated quality, labeling, traceability and adaptation to consumer demands, Energy, climate, environmental services and environment

INSEKNIOR Project: Studying alternative and sustainable sources of protein for the elderly target group

Bioeconomía, economía circular, valorización y gestión de subproductos, Competitividad y nuevos modelos de negocio, Fabricación de otros productos alimenticios

Project LETTUCE R-0: Elimination of phytosanitary residues in lettuce cultivation

Bioeconomía, economía circular, valorización y gestión de subproductos, Competitiveness and new business models, Preparación y conservación de frutas y hortalizas, vegetables

LIFE Project: Recycling of polyphenols from waste

Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Energy, climate, environmental services and environment, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Differentiated quality, labeling, traceability and adaptation to consumer demands, Energy, climate, environmental services and environment

Biodiversity Foundation Project: Flaga 3.0. Spider Network

Canales cortos o alternativos de comercialización, Bioeconomy, circular economy, valorization and management of by-products, Competitiveness and new business models, Short or alternative marketing channels, Formación, demostración y asesoramiento

Biodiversity Foundation Project: Promoting rural tourism by harnessing the local resources.

Agricultural diversification (agrotourism, etc.), Training, demonstration and advice, Bioeconomy, circular economy, valorization and management of by-products

Biodiversity Foundation Project: Towards more sustainable agriculture: techniques for reducing the impacts of irrigation within and outside the Natura 2000 Network

Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, RegadÍo, Biodiversity, nature, landscape and land management

Biodiversity Foundation Project: Seed

Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Training, demonstration and advice, Diversificación agraria (agroturismo, etc), Energy, climate, environmental services and environment

Biodiversity Foundation Project: Training plan to promote the creation of green businesses in the agricultural sector

Competitiveness and new business models, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Training, demonstration and advice, Innovación social

Biodiversity Foundation Project: Green Jobs CEPAIM

Bioeconomy, circular economy, valorization and management of by-products, Training, demonstration and advice, Energy, climate, environmental services and environment

Biodiversity Foundation Project: Digital Hub for Rural Transformation

Digitalización e innovación, Bioeconomía, economía circular, valorización y gestión de subproductos, Training, demonstration and advice

Biodiversity Foundation Project for Self-Employed+Greens: Improving the training of the self-employed group and their adaptation to the shift toward a sustainable economy

Training, demonstration and advice, Energy, climate, environmental services and environment, Canales cortos o alternativos de comercialización, Bioeconomía, economía circular, valorización y gestión de subproductos

Biodiversity Foundation PREPAST Project: Ecopastoral assessment of extensive livestock farming in the Montsec and Boumort mountain ranges, the Lleida Pre-Pyrenees, and the rest of the Spanish Pre-Pyrenees. Management to improve associated ecosystem services.

Agricultura ecológica y agroecología, Canales cortos o alternativos de comercialización, Bioeconomía, economía circular, valorización y gestión de subproductos, Biodiversidad, naturaleza, paisaje y gestión de tierras, Retos rurales

Biodiversity Foundation Project: Sustainable production of aromatic and medicinal plants

Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Agricultural diversification (agrotourism, etc.), Training, demonstration and advice

Biodiversity Foundation Project: AGRO-TIC

Canales cortos o alternativos de comercialización, Bioeconomía, economía circular, valorización y gestión de subproductos, Diversificación agraria (agroturismo, etc), Formación, demostración y asesoramiento

Biodiversity Foundation Project: AUTOCTONOUS

Competitividad y nuevos modelos de negocio, Differentiated quality, labeling, traceability and adaptation to consumer demands, Canales cortos o alternativos de comercialización, Bioeconomy, circular economy, valorization and management of by-products, Short or alternative marketing channels, Formación, demostración y asesoramiento

Biodiversity Foundation Project: Improving professional skills for sustainable business development

Training, demonstration and advice, Competitiveness and new business models, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment

Biodiversity Foundation Project: GO GREEN

Competitiveness and new business models, Canales cortos o alternativos de comercialización, Bioeconomía, economía circular, valorización y gestión de subproductos, Training, demonstration and advice

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Compilation dossiers

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