Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

HORIZON EUROPE AGRI4POL Project: Promoting sustainable agriculture for pollinators

Ciencias agrícolas, Agricultura, silvicultura y pesca, Agricultura, Agricultura sostenible, sustainable agriculture, Ingeniería y tecnología, Ingeniería ambiental, Gestión basada en ecosistemas, Infraestructura verde, Green infrastructure, Ciencias médicas y de la salud, Ciencias de la salud, nutrición, nutrition, Ciencias naturales, Ciencias biológicas, Ecología, Ecosistemas, Ecosystems, Ciencias sociales, Derecho, Ley, Políticas públicas, ayudas y subvenciones, Higiene, nutrición y seguridad alimentaria

Erasmus+ Project: 21st Century Shepherds: Growing Professionalism in Extensive Livestock Management, Forest Fires, and Landscape in the Era of Global Change

Nuevos planes de estudios/métodos educativos innovadores/desarrollo de cursos de formación, Agriculture, forestry and fishing, Environment and climate change, Training, demonstration and advice, Social innovation, Biodiversidad, naturaleza, paisaje y gestión de tierras, Retos rurales

H2020 Contracts2.0 Project: Co-design of new contract models for innovative agro-environmental and climate measures and for the valorization of environmental public goods.

Contratos para la entrega efectiva y duradera de bienes públicos agroambientales, Digitalización e innovación, Energía, clima, servicios ambientales y medio ambiente, Agricultura ecológica y agroecología

H2020 CORE Organic Cofund Project: Coordination of the European Cofund of Transnational Research in Organic Food and Agricultural Systems

Cofundador ERA-NET: Asociaciones público-públicas en la bioeconomía, Políticas públicas, ayudas y subvenciones, Energía, clima, servicios ambientales y medio ambiente, Organic farming and agroecology

SAFECORN Operational Group: Climate Change and Aflatoxins: The Challenge for Corn Crops in Aragon

Plant health and phytosanitary products, Seguridad alimentaria, inocuidad, calidad, procesamiento y nutrición, Acciones contra el cambio climático, Economía, gestión financiera y fiscal, Energía, clima, servicios ambientales y medio ambiente, Cereals, oilseeds and protein crops, Farm Management, Formación, demostración y asesoramiento

AGROALNEXT MESCARM Project: Modeling and socioeconomic evaluation of climate change mitigation and adaptation practices in intensive agriculture in the Region of Murcia

Gestión de explotaciones, Políticas públicas, ayudas y subvenciones, Energía, clima, servicios ambientales y medio ambiente

Biodiversity Foundation Project: Climate-Friendly Food: An Initiative to Reduce CO2 Emissions

Energy, climate, environmental services and environment, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products

Biodiversity Foundation (r9)Alimenta Project: The Rs of food loss and waste for the green economy

Bioeconomy, circular economy, valorization and management of by-products, Formación, demostración y asesoramiento

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