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Training Center Search

Professional and university training is a critical factor for the acquisition, expansion and updating of knowledge and experiences in a sector with important competitiveness and sustainability challenges. In this context, training contributes to the implementation and development of fundamental levels of technology, digitalization and research to meet the new demands for agricultural products and services and combat environmental deterioration .

Center name Degrees taught Autonomous community / Province Web page

Institute of Vocational Training and Excellence (FPEX)

  • Vocational Training in Food Product Processing
Andalucía Sevilla
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CPIFP Almeraya

  • Vocational Training in Bakery, Pastry and Confectionery
Andalucía Almería
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CPIFP Hurtado de Mendoza

  • Vocational Training in Bakery, Pastry and Confectionery
Andalucía Granada
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IES Jacaranda

  • Vocational Training in Bakery, Pastry and Confectionery
Andalucía Málaga
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IES Vicente Núñez

  • Vocational Training in Bakery, Pastry and Confectionery
Andalucía Córdoba
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IES San Roque Hospitality School

  • Vocational Training in Bakery, Pastry and Confectionery
Andalucía Cádiz
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IES López de Arenas

  • Advanced Vocational Training in Processes and Quality in the Food Industry
Andalucía Sevilla
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IES Doña Leonor de Guzmán

  • Vocational Training in Bakery, Pastry and Confectionery
Andalucía Sevilla
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IES Sidon

  • Vocational Training in Bakery, Pastry and Confectionery
Andalucía Cádiz
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IES Atenea

  • Vocational Training in Bakery, Pastry and Confectionery
Andalucía Sevilla
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