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Inventory of innovative projects implemented by supra-regional operational groups of the European Innovation Partnership for agricultural productivity and sustainability of the National Rural Development Programme (PNDR) 2014-2022, submeasure 16.2.
The change in population and land use in rural forest areas has led to the abandonment of potentially productive areas, which requires the design of new management models and proposals for their revaluation.
"Technical Dossier No. 123: “Operational groups in Catalonia. Call 2018” is dedicated to the Operational Groups developed within the framework of the CAP Strategic Plan (PEPAC 2023-2027), and taking into account the Agricultural Knowledge and Innovation Systems, also known as AKIS (Agricultural Knowledge and Innovation System).
Design, development and implementation of a network of territorial implementation software systems that allows the promotion and enhancement of forest territory at municipal level in Spain with the mobilization of all agents in the sector.
The Technical Dossier no. 123: “Grups operatius a Catalunya. Call 2018” is dedicated to the Groups Operatius developed within the framework of the CAP Strategic Plan (PEPAC 2023-2027), and includes the Agricultural Knowledge and Innovation Systems, also linked to AKIS (Agricultural Knowledge and Innovation System).
The Agro-Environment and Climate Training Workshops are part of the initiatives aimed at ensuring proper compliance with the agro-environmental commitments acquired in some of the operations included in Measure 10 "Agro-Environment and Climate" of the Andalusian Rural Development Program 2014-2020.
The Agro-Environment and Climate Training Workshops are part of the initiatives aimed at ensuring proper compliance with the agro-environmental commitments acquired in some of the operations included in Measure 10 "Agro-Environment and Climate" of the Andalusian Rural Development Program 2014-2022.
The agri-environmental aid linked to olive groves is known as Operation 10.1.7. Sustainable Olive Systems. This support measure for this sector is part of the 2014-2020 Community Strategic Framework (CSF) of the Andalusian Rural Development Programme (RDPA), specifically Measure 10: Agri-Environment and Climate.
This "Agro-Environment and Climate" Training Day is part of the actions aimed at ensuring proper compliance with the agro-environmental commitments acquired in some of the operations included in Measure 10 of the Andalusian Rural Development Program (PDRA).
The Andalusian Rural Development Program 2014-2020 has included Measure 10 "Agri-Environment and Climate" and a series of submeasures; specifically, Submeasure 10.1.
This document is addressed to those holding vineyards benefiting from aid under the Agro-Environment and Climate measure. Its objective is to inform and educate them about the mandatory requirements to be met, as well as how to explain the reasons for this aid and the intended purpose, in order to understand the reasons for these specific requirements and commitments.
This document is addressed to those almond farm owners who are beneficiaries of aid under the Agri-Environment and Climate measure, with the aim of informing them of the mandatory requirements to be met, as well as arguing the reasons for this aid and the purpose it seeks to achieve, in order to understand the commitments required.
IFAPA is developing a line of research to identify and evaluate the technological and institutional demands of the olive sector in Andalusia within a project called Transforma (Olive Grove and Oil).
The study "Horticulture and Gender 2020" aims to be a useful tool to contribute to improving the quality of life of women farmers by identifying potential needs or shortcomings. It analyzes the current trend based on the results obtained from a similar study conducted in 2006.
The document provides an overview of Spanish scientific policy regarding the conservation of ex situ plant genetic resources and the strategy recently adopted by IFAPA.
This document presents the olive and olive oil sector's perception of the work carried out by the Rural Development Groups in the provinces of Jaén, Córdoba, and Granada. The work was carried out as part of the Transforma Olive and Olive Oil Project.
Innovation in the agri-food chain with GO SIMBIOLIVA From @akisplataforma, we continue to connect you with the latest news in agri-food innovation. This week we highlight the SIMBIOLIVA Operational Group, a project that is committed to #biotechnology as a driver of the circular economy in the treatment of alperujo, a key byproduct in the olive oil industry.
This innovative project seeks to improve the profitability and efficiency of RANI (Avileña-Negra Ibérica) native breed suckler cow farms by implementing precision livestock farming technologies. Its goal? To create a sustainable model that inspires other extensive breeds. Some of its notable tools include: -Virtual fencing systems for geolocation.
Here, we'll explore my evolution as a farmer, discuss everything related to the primary sector, and share tips and tricks to help everyone improve. You'll also have a weekly podcast where we'll talk about agriculture and feature guests who'll tell us their stories. We'll bring in experts and professionals from all sectors.
